Bread Dipping Oil

Name: Bread Dipping Oil
Ingredients: 1 cup extra virgin olive oil ((cold extracted)); 1 teaspoon sea salt ((ground)); 1 Tbsp Italian seasoning; 8 cloves fresh garlic ((crushed))

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www.alyonascooking.com

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Servings: 1

bread dipping oil

Ingredients

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1 cup extra virgin olive oil ((cold extracted))1 teaspoon sea salt ((ground))1 Tbsp Italian seasoning8 cloves fresh garlic ((crushed))

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Instructions

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Step 1

Measure 1 cup of olive oil and transfer it to a food storage container (preferably with a lid.)

Step 2

Add all the spices and garlic and mix well.

Step 3

Keep the spices and garlic submerged in oil and store shut with an air-tight lid. When using give it a good stir for the sediments to blend in.

Step 4

Use as oil for dipping bread, cooking oil, or marinating.

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