Bread Machine Hamburger and Hotdog Buns

Step 1

Add dough ingredients to your bread machine in the order above (or recommended by the manufacturer)

Step 2

Set for the Dough cycle.

Step 3

Once the bread machine is complete, remove the dough onto a lightly floured work surface. Line a large baking sheet with either a silicone mat or parchment paper. Divide the dough into 8 equal portions and shape as either hamburger or hotdog buns.

Step 4

Place the rolls on the lined baking sheet at least one inch apart. Cover loosely with a clean, lint-free towel, and allow to rest for 30 minutes.

Step 5

Preheat the oven to 375°

Step 6

Mix the egg yolk and water to create an egg wash, and brush over the tops of your buns. Sprinkle with desired amount of sesame seeds.

Step 7

Bake for 18 to 25 minutes, until lightly browned and cooked through. Allow to cool on a rack before slicing.