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Export 4 ingredients for grocery delivery
Place the ingredients into the pan of a 1 1/2 to 2 pound bread machine in the order recommended by the manufacturer.
Select the program for basic white bread. Press Start.
When the baking completes, remove the pan from the machine. Allow the bread to cool in the pan for about 5 minutes. Remove the bread from the pan, sometimes this requires a shake to get the bread out of the pan. Set the loaf on a wire rack to cool.
Store, in a bread box, bread bag or well wrapped on the counter for 4 days, or freeze for up to 3 months.