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Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 8
Author : Louise Mellor
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Spread bread slices lightly but evenly on both sides with butter. Combine milk, salt, and beaten egg; blend well.
Step 2
Dip slices of bread into egg-milk mixture quickly. Drain.
Step 3
Bake in moderately hot waffle iron 5 minutes, or until golden brown. Serve hot with syrup.
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