Step 1

Chop onion, chilies, coriander leaves and capsicum. Rinse a bowl and break the egg to it. Discard the shell. Beat the egg until frothy.

Step 2

Add the chopped onions, chilies, coriander and capsicum. Add salt and turmeric. Beat the mixture once more.

Step 3

If you like you can butter the bread and then with chutney or ketchup.

Step 4

Add oil to a pan and heat it. Pour the beaten eggs and allow to cook until the base firms up.

Step 5

While it cooks, you can also shape it to a square with the help of spatula. Flip it and fry until the egg is completely cooked.

Step 6

Flip it back and sprinkle crushed pepper and herbs if using.

Step 7

Place your cheese slice on the omelette. Lift up the omelette with a spatula.

Step 8

Place a bread slice on the tawa and place the omelette along with cheese. Place another slice of bread and toast until the cheese melts. Cheese will melt very quickly under 2 minutes since the omelette is very hot.

Step 9

Halve the bread omelette sandwich and serve hot or warm with a cup of tea.