Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Marinate the chicken: Combine mayonnaise, Dijon mustard, and minced garlic. Toss the chicken strips in the mixture, ensuring they’re well-coated. Let them sit for at least 15 minutes while you prep the breading.¼ cup mayonnaise, 1 tablespoons Dijon mustard, 1 teaspoon garlic, 1 pounds chicken tenders
Step 2
Prepare the breading: In a shallow dish, mix panko, breadcrumbs, Parmesan cheese, salt, and pepper.½ teaspoon salt, ½ cup panko breadcrumbs, ½ cup regular breadcrumbs, ¼ cup Parmesan cheese, ⅛ teaspoon pepper
Step 3
Bread the chicken: Roll each marinated chicken tender in the breadcrumb mixture, pressing gently to ensure an even coating.
Step 4
Air fry: Preheat your air fryer to 400°F. Place the breaded chicken tenders in a single layer in the basket. Spray the tops with cooking spray and cook for 8-10 minutes, flipping halfway through, until golden brown and cooked through.
Step 5
Enjoy your crispy, golden chicken tenders hot out of the air fryer!
Your folders
simplyhomecooked.com
5.0
(2)
9 minutes
Your folders
feelgoodfoodie.net
5.0
(40)
15 minutes
Your folders
skinnytaste.com
5.0
(23)
30 minutes
Your folders
delish.com
3.3
(4)
Your folders
jz-eats.com
5.0
(6)
12 minutes
Your folders
jocooks.com
4.3
(139)
15 minutes
Your folders
thecreativebite.com
4.4
(13)
20 minutes
Your folders
mommysfabulousfinds.com
5.0
(1)
12 minutes
Your folders
spendwithpennies.com
5.0
(10)
11 minutes
Your folders
spoonforkbacon.com
5.0
(8)
20 minutes
Your folders
spoonforkbacon.com
Your folders
mamalovesfood.com
5.0
(3)
12 minutes
Your folders
foodnetwork.com
4.1
(54)
25 minutes
Your folders
simplyrecipes.com
Your folders
emilybites.com
5.0
(2)
20 minutes
Your folders
thecountrycook.net
5.0
(1)
10 minutes
Your folders
rachelcooks.com
11 minutes
Your folders
laughingspatula.com
5.0
(4)
15 minutes
Your folders
rachelcooks.com