Breakfast Banana Split

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 2

Breakfast Banana Split

Ingredients

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Instructions

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Step 1

Select smaller, ripe bananas. Cut off one inch, and then slice the banana in half and place on a salad plate curving away from one another and outward. Slice the small piece and place on either side of the curved pieces.

Step 2

Spoon whipped yogurt across the top of bananas. Dribble slightly diluted jam on top of yogurt. Sprinkle nuts on top, if desired. Offer chocolate or fudge sauce. Enjoy!

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