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breakfast egg muffins

4.9

(32)

www.dinneratthezoo.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 6

Cost: $3.31 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 375 degrees. Coat 6 cups of a muffin tin with cooking spray or line with paper liners.

Step 2

Crack the eggs into a large bowl. Use a Braun MultiQuick 7 Hand Blender or a whisk to blend the eggs until smooth, this will take less than a minute.

Step 3

Add the spinach, bacon and cheese to the egg mixture and stir to combine.

Step 4

Divide the egg mixture evenly among the muffin cups.

Step 5

Bake for 15-18 minutes or until eggs are set.

Step 6

Serve immediately or store in the refrigerator until ready to eat. Top with diced tomatoes and parsley if desired.

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