Breakfast naans
Your folders
Your folders
Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 2
Author : Good Food team
Ingredients
Export 9 ingredients for grocery delivery
Instructions
Step 1
Heat oven to 200C/180C fan/gas Heat the oil in a pan, then fry the eggs. Warm the naan breads in the oven while the eggs are cooking.
Step 2
Spread the warm naans with the cream cheese, then drizzle with the chutney. Add a fried egg to each naan and top with the avocado, lime juice, chilli and coriander. Season and tuck in.
Top similar recipes
Curated for youYour folders
257 viewsNaans
750g.com
4.7
(20)
Your folders
157 viewsCheese & chilli naans
bbcgoodfood.com
5 minutes
Your folders
228 viewsNaans (pains plats)
bettybossi.ch
5.0
(1)
70 minutes
Your folders
301 viewsPains naans - Trois fois par jour
troisfoisparjour.com
30
Your folders
156 viewsNaans au fromage: recette de pain i...
hervecuisine.com
5.0
(120)
10 minutes
Your folders
266 viewsNaans fondants à la Vache qui rit
cuisineaz.com
4.0
(13)
1 hours
Your folders
198 viewsNaans fondants à la Vache qui rit
cuisineaz.com
4.0
(13)
1 hours
Your folders
211 viewsIndian Restaurant Style Keema Naans...
greatcurryrecipes.net
4.5
(29)
25 minutes
Your folders
52 viewsCurry de pois chiches et ses naans
cuisineactuelle.fr
2.0
(1)
30 minutes
Your folders
130 viewsBreakfast Chili
mamalovesfood.com
5.0
(1)
20 minutes
Your folders
302 viewsBreakfast bars
deliciousmagazine.co.uk
3.8
(4)
Your folders
202 viewsBreakfast Crisp
allrecipes.com
3.9
(64)
30 minutes
Your folders
296 viewsBREAKFAST ROLLS
butterwithasideofbread.com
5.0
(5)
15 minutes
Your folders
309 viewsBreakfast Rounds
allrecipes.com
Your folders
104 viewsSheepherder's Breakfast
tasteofhome.com
4.8
(80)
25 minutes
Your folders
248 viewsBreakfast Enchiladas
melissassouthernstylekitchen.com
5.0
(10)
30 minutes
Your folders
176 viewsBreakfast Brownies
food.com
4.0
(1)
15 minutes
Your folders
985 viewsBreakfast Burrito
foodnetwork.com
38 minutes
Your folders
615 viewsBreakfast Cookies
chocolatecoveredkatie.com
4.9
(40)