Step 1

Heat half a tablespoon of oil in a large skillet over medium heat.

Step 2

Add onions, garlic and peppers, then sauté until softened, about 4 minutes.

Step 3

Add meat, and seasonings then cook while breaking up the meat until browned, about 5 minutes.

Step 4

Add black beans to the meat mixture, combine well and cook 1 more minute. Remove from pan, and set aside.

Step 5

In a mixing bowl and eggs, cheese, salt and pepper, then whisk well to combine.

Step 6

Heat the remaining oil in the same pan, over medium heat.

Step 7

Add eggs and cook until scrambled to your liking.

Step 8

Divide the meat mixture among 4 glass containers, then add the scrambled eggs, cherry tomatoes and avocado as shown.

Step 9

Garnish with fresh chopped cilantro and refrigerate until ready to serve, or up to 4 days. Enjoy!