Breakfast Supreme Flatbread

Name: Breakfast Supreme Flatbread
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 (14.1-oz) package Stonefire artisan flatbread; 1 (5.2-oz) package Boursin garlic and herb cheese, (softened); ½ lb breakfast sausage; ½ lb smoked sausage, (sliced); 4 slices bacon, (chopped); ¼ cup chopped onions; ¼ cup chopped bell peppers; 4 large eggs; 2 cups shredded mozzarella cheese

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 4

Author : Stephanie @ Plain Chicken

breakfast flatbread pizza breakfast pizza egg

Ingredients

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1 (14.1-oz) package Stonefire artisan flatbread1 (5.2-oz) package Boursin garlic and herb cheese, (softened)½ lb breakfast sausage½ lb smoked sausage, (sliced)4 slices bacon, (chopped)¼ cup chopped onions¼ cup chopped bell peppers4 large eggs2 cups shredded mozzarella cheese

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Instructions

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Step 1

Preheat oven to 400ºF. Place flatbreads on a baking pan or cookie sheet and set aside.

Step 2

In a large skillet cook breakfast sausage, bacon, smoked sausage, onions and bell peppers. Drain fat and set aside.

Step 3

Whisk eggs. Pour into a nonstick skillet and scramble.

Step 4

To assemble the flatbread, spread Boursin cheese on top of each flatbread. Top the Boursin with scrambled eggs.

Step 5

Sprinkle shredded mozzarella cheese over eggs. Top with sausage, smoked sausage, bacon, onions, and peppers.

Step 6

Bake for 10 to 15 minutes, until heated through.

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