Brined Chicken Thighs
5.0
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 8
Cost: $1.95 /serving
Author : Michelle Minnaar
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the water, salt and sugar in a large pot and heat.
Step 2
Stir until everything is dissolved.
Step 3
Wait for the liquid to cool down before brining the chicken in it.