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Export 3 ingredients for grocery delivery
Step 1
Peel the sweet potato and cut into chunks. Place in a pan, fill with just enough water to cover and bring to the boil. Cover and simmer for 5 minutes.
Step 2
Add the broccoli florets to the pan; cover and cook for 5 minutes. The vegetables should now be tender.
Step 3
Drain. Add the milk to the pan and then use a stick blender to blend the vegetables to form a smooth, lump free puree. Serve at room temperature or chilled.
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