Name: Broccoli-Cheddar Quiche
Prep time: 15 min
Cook time: 45 min
Total time: 1 min
Ingredients: 1 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.); 1-1/2 cups KRAFT Shredded Cheddar Cheese; 1 pkg. (10 oz.) frozen chopped broccoli, thawed, drained; 4 eggs; 1-1/2 cups half-and-half

Prepare this easy-as-pie Broccoli-Cheddar Quiche for a tasty brunch entrée. This simple Broccoli-Cheddar Quiche is made with ready-to-use pie crust.

Broccoli-Cheddar Quiche

ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)

KRAFT Shredded Cheddar Cheese

pkg. (10 oz.) frozen chopped broccoli, thawed, drained

eggs

half-and-half

Line 9-inch pie plate with pie crust; flute edge of crust. Sprinkle half the cheese evenly onto bottom of crust; top with broccoli and remaining cheese.

Beat eggs and half-and-half with whisk until blended; pour over ingredients in crust.

Bake 40 to 45 min. or until knife inserted in center comes out clean. Let stand 10 min. before cutting into wedges to serve.

Broccoli-Cheddar Quiche

Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 1 hours

Servings: 8

Cost: $2.51 /serving

Author : My Food and Family

Ingredients

Instructions

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