Broccoli Cheese Cups
www.thelazydish.com
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Recipe saved
Your folders
No folders yet. Create one to organize this recipe.
Servings: 16
Author : Lilly
Ingredients
Remove All · Remove Spices · Remove Staples
Export 5 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Preheat your oven to 375 degrees.
Step 2
In a medium size bowl, mix all of the ingredients together until well incorporated.
Step 3
Generously grease a mini muffin tin and evenly distribute the mixture into about 16 of your muffin tin cups.
Step 4
Use your fingers to squish the mixture down so that it's well compacted.
Step 5
Top with more cheese and bake in the center rack for 14-16 minutes or until the cheese starts to brown.
Step 6
Let them cool for at least 5 minutes before removing them from the pan.
Step 7
Serve alone or with a little ranch or ketchup for dipping.
Step 8
Store any leftovers in the fridge for up to 3 days.