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broccoli cheese soup

4.6

(3.1k)

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 12

Ingredients

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Instructions

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Step 1

In a stockpot, melt butter over medium heat. Cook onion in butter until softened. Stir in broccoli, and cover with chicken broth. Simmer until broccoli is tender, 10 to 15 minutes.

Step 2

Reduce heat, and stir in cheese cubes until melted. Mix in milk and garlic powder.

Step 3

In a small bowl, stir cornstarch into water until dissolved. Stir into soup; cook, stirring frequently, until thick.

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