Step 1

In a mixing bowl, combine the cream-style corn, eggs, sour cream, oil, sugar, salt, and pepper; stir until well mixed. Add corn muffin mix and stir until just combined. Stir in broccoli.

Step 2

Spoon mixture into a greased 9x13-inch baking dish.

Step 3

Bake at 350℉ for 1 hour.

Step 4

Substitute any 7-ounce to 8.5-ounce package of corn bread mix for the Jiffy mix, if you'd like.

Step 5

Broccoli Cornbread Casserole pairs beautifully with holiday ham, Thanksgiving turkey, or just about any everyday meal.