Step 1

Remove the broccoli from the freezer and put them to saute in olive oil . In parallel, in a small bowl, combine the remaining ingredients, and finely chopped garlic .

Step 2

Shortly before the broccoli is ready, add the mozzarella and stir gently. Dip the sauteed broccoli in cold water, then drain it.

Step 3

Serve on a large plate or bowl, distribute broccoli and cover it with the marinade. Stir well and serve cooled.