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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 2
Author : Julia Jordan | Julia's Simply Southern
Ingredients
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Instructions
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Step 1
Turn on your stove broiler to heat the oven while you prep.
Step 2
Butterfly the lobster tails and rest the meat on top of the shell.
Step 3
Brush the lobster meat with clarified butter then season with Old Bay seasoning. Place the tails on a lined sheet pan and place into the oven.
Step 4
Broil the lobster tails 8 to 10 minutes until done. Extra large lobster tails may take a few minutes more. The meat should be pinkish white but firm and the shells bright red when done.
Step 5
Serve with clarified butter.
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