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brookville hotel creamed corn
4.8
(5)
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 8
Cost: $1.88 /serving
Author : Stephanie Manley
Ingredients
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Instructions
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Add salt, sugar, cream (reserve a bit to smooth out cornstarch) to corn bring to a boil, reduce to low or simmer. Thicken with cornstarch and reserved cream. Heat to desired thickness.
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