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Export 6 ingredients for grocery delivery
Step 1
Cook spaghetti according to package directions; drain, reserving 2 cups cooking water. Set aside.
Step 2
Combine butter and pepper in medium saucepan; cook over medium heat, watching closely, 5-7 minutes or until butter foams and turns golden brown.
Step 3
Add spaghetti to brown butter; stir until coated. Stir in 2 ounces Parmesan cheese.
Step 4
Add reserved cooking water, 1/2 cup at a time, until sauce is desired consistency. Discard any remaining cooking water. Serve immediately topped with additional cheese and parsley as desired.
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