Brown Sugar Peach Sauce

Name: Brown Sugar Peach Sauce
Prep time: 5 min
Cook time: 5 min
Ingredients: 1 (15-ounce) can Libby's® Yellow Cling Peach Slices in Fruit Juice ((drained with 2 tablespoons juice reserved)); 1/4 cup unsalted butter; 1/4 cup firmly packed light brown sugar; pinch salt; 1/2 teaspoon vanilla extract; 1/4 teaspoon ground cinnamon

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Prep Time: 5 minutes

Cook Time: 5 minutes

Servings: 4

Author : Stacey Little | Southern Bite

brown sugar easy ice cream

Ingredients

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1 (15-ounce) can Libby's® Yellow Cling Peach Slices in Fruit Juice ((drained with 2 tablespoons juice reserved))1/4 cup unsalted butter1/4 cup firmly packed light brown sugarpinch salt1/2 teaspoon vanilla extract1/4 teaspoon ground cinnamon

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Instructions

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Step 1

In a small saucepan, melt the butter and brown sugar together. Add the 2 tablespoons of reserved Libby's® Peach juice and mix well. Cook over medium low heat until the sugar has dissolved. It may seem like the sauce won't come together, but it will. Just keep stirring.

Step 2

Remove from the heat and stir in the salt, vanilla, and cinnamon. Mix well to combine. Add Libby's® Peaches and stir gently. Serve warm over ice cream, pound cake, etc.