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Export 0 ingredients for grocery delivery
Step 1
Add the sugar to a heatproof container, like a large mason jar or measuring cup.
Step 2
Pour the hot water over the sugar, then stir to combine.
Step 3
Continue stirring until all of the sugar has dissolved, about one minute.
Step 4
Let the liquid fully cool, then store the syrup in a covered container in the refrigerator for up to two weeks.
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