Brunswick Stew Recipe

Step 1

Add shredded chicken, pulled pork, and shredded beef - or mixture thereof - to a large, heavy-bottomed stew pot over medium-low heat. Add beef stock, onion, potatoes, beans, corn, diced tomatoes, ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, Stone House seasoning and cayenne pepper to the meats.

Step 2

Simmer over medium-low heat until thoroughly heated and all flavors have had time to combine, about 30 minutes.

Step 3

Serve warm.