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Export 10 ingredients for grocery delivery
Step 2
Season the chicken on both sides with salt, pepper, garlic powder and Italian seasoning.
Step 3
Heat 2 tablespoons of the olive oil in a large skillet over medium heat. Add the chicken to the pan and cook until well browned on both sides and fully cooked, 8 to 10 minutes.
Step 4
While the chicken cooks, mix together the remaining 1 tablespoon olive oil, tomatoes, red onion, garlic and basil.
Step 5
Divide the tomato mixture among the chicken breasts, placing a big scoop on top. Garnish with additional basil, balsamic vinegar and Parmesan. Serve immediately.
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