Brussels Sprout Stalk
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Prep Time: 5 minutes
Cook Time: 40 minutes
Total: 45 minutes
Servings: 6
Ingredients
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Instructions
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Step 1
Pre-heat oven to 375°Clean the sprouts and set aside. In a small bowl, add all of the ingredients and mix well. Using a pastry brush, brush the olive oil mixture on the sprouts. Repeat the steps on all sides.
Step 2
Line a cookie sheet with parchment paper and place the stalks on the cookie sheet. Bake for 40 minutes. Serve as a side and enjoy.