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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F.
Step 2
In a medium/large mixing bowl, combine the buckwheat flour, sugar, cinnamon, baking powder and salt, mix well. Add the mashed bananas, oil and vanilla, mix to combine. Place batter in a lightly greased 9ร5 loaf pan and bake on the middle rack for 50 minutes. Remove from oven, let cool about 10 minutes and enjoy.
Step 3
Pairs wonderfully with a little homemade almond butter!
Step 4
Leftovers can be stored covered on the counter for up to 3 days or in the refrigerator for up to 1 week. Keep in the freezer for up to 3 months โ place completely cooled loaves in freezer containers or bags. Thaw the wrapped loaves overnight in the refrigerator.
Step 5
Makes 8 โ 10 slices