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buckwheat, spelt and pepita granola
www.weightwatchers.com
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 6
Cost: $3.29 /serving
Ingredients
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Instructions
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Step 1
Preheat oven to 150°C or 130°C fan-forced. Line a baking tray with baking paper.
Step 2
Combine spelt, pepitas, cinnamon and syrup in a large bowl. Spread mixture over prepared tray. Bake for 20 minutes, stirring halfway through cooking.
Step 3
Add buckwheat and coconut to tray and stir to combine. Bake for 10 minutes or until light golden and crisp. Cool.
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