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Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 450 degrees. Whisk flour, milk, salt, pepper, and garlic powder. Dip cauliflower pieces in the batter and let excess drip off. Place on parchment-lined baking sheet. Bake on an upper rack for 15-20 minutes until lightly crisped and browned.
Step 2
Gently toss the baked cauliflower in a bowl with the hot sauce. Return to pan. Bake for another 5-10 minutes.
Step 3
Mix all ingredients in a food processor or blender until smooth.
Step 4
Toss the slaw with some of the avocado crema until it’s nice and creamy.
Step 5
Fill each tortilla with slaw, cauliflower, a drizzle of avocado crema, and cilantro. Perfection!
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