5.0
(8)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Heat a grill or grill pan over medium-high heat. Drizzle the olive oil over the chicken breasts and sprinkle with salt and pepper to taste.
Step 2
Grill for 4-5 minutes on each side or until cooked through.
Step 3
While the chicken is cooking, place the romaine lettuce in a bowl and toss with dressing. Arrange the celery, carrots, tomatoes, avocado and blue cheese on top of the lettuce.
Step 4
Cut the chicken into 1-inch pieces and toss with buffalo sauce to coat. Add more buffalo sauce if you prefer a spicier chicken.
Step 5
Place the chicken on top of the salad and serve.
Your folders
applegate.com
Your folders
seriouseats.com
Your folders
foodtalkdaily.com
Your folders
delish.com
4.5
(8)
Your folders
foodnetwork.com
4.7
(122)
8 minutes
Your folders
myrecipes.com
Your folders
slowcookergourmet.net
5.0
(1)
Your folders
closetcooking.com
50
Your folders
cookingchanneltv.com
6 minutes
Your folders
skinnytaste.com
5.0
(6)
Your folders
emilybites.com
5.0
(10)
Your folders
josieandnina.com
5 minutes
Your folders
smittenkitchen.com
Your folders
willcookforsmiles.com
4.6
(25)
20 minutes
Your folders
everydaymaven.com
5.0
(8)
1 minutes
Your folders
moderncrumb.com
5.0
(1)
25 minutes
Your folders
justapinch.com
4.0
(14)
20 minutes
Your folders
peasandcrayons.com
5.0
(12)
Your folders
thewoodenskillet.com
20 minutes