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buffalo chickpea dip (vegan buffalo chicken dip)

4.8

(33)

www.thecookierookie.com
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Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Place the chickpeas, mayonnaise, and spices in a food processor and pulse until combined and resembles shredded chicken. Pulse in the buffalo sauce.

Step 2

Transfer to a serving bowl and top with an extra drizzle of buffalo sauce and minced chives.

Step 3

Serve immediately or refrigerate for up to 5 days.

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