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bulletproof coffee recipe to break your intermittent fast
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Laura Fuentes
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Brew 1 cup (8 to 12 ounces) of coffee using filtered water with the French press, coffee brewer, or pour-over methods.
Step 2
Pour brewed coffee inside a blender. To the blender, add 1 tablespoon of Brain Octane or MCT Oil and 1 tablespoon unsalted grass-fed butter.
Step 3
Blend for 20 to 30 seconds until the coffee becomes frothy like a foamy latte. Pour into your favorite mug, and enjoy.
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