Step 1

Add oil to a large skillet over high heat and add in the beef. Cook until browned and no longer pink, 3-4 minutes. Garlic powder, onion powder and Worcestershire sauce. Season with salt and pepper to taste.

Step 2

Divide lettuce, cheddar cheese, tomatoes, onions, pickles and cooked ground beef between bowls. Top with homemade burger sauce and serve immediately.

Step 3

Add all of the ingredients to a small bowl and whisk to combine. Set the sauce aside until you are ready to assemble the bowls.