Burrata with Balsamic Tomatoes
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 4
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Preheat oven to 400°F.
Step 2
Toss tomatoes, oil, balsamic vinegar, garlic, basil, and oregano on a baking sheet. Season with salt and pepper. Bake 20 minutes or until soft and splitting. Cool slightly.
Step 3
Place burrata on a small plate. Spoon cooled tomatoes around the cheese. Drizzle with olive oil and fresh herbs.
Step 4
Serve with crostini.