Your folders
Your folders

Export 14 ingredients for grocery delivery
Step 1
Cook the rice following pack instructions, then drain and return to the pan to keep warm. In a frying pan, heat the oil, add the garlic and fry for 2 mins or until golden. Add the beans, vinegar, honey and chipotle. Season and warm through for 2 mins.
Step 2
Boil the kale for 1 min, then drain, squeezing out any excess water. Divide the rice between big shallow bowls and top with the beans, kale, avocado, tomato and onion. Serve with hot sauce, coriander and lime wedges, if you like.
Your folders

635 viewsculinaryhill.com
5.0
(2)
30 minutes
Your folders

186 viewsinsanelygoodrecipes.com
5.0
(1)
45 minutes
Your folders

620 viewswhatsgabycooking.com
4.7
(3)
20 minutes
Your folders

240 viewshipfoodiemom.com
25 minutes
Your folders

336 viewslittlespoonfarm.com
20 minutes
Your folders
/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2014__04__burrito-bowl-horiz-b-1200-60963c61e781420f9cdf942a4e4b4de4.jpg)
332 viewssimplyrecipes.com
Your folders

30 viewsloveandgoodstuff.com
4.0
(13)
15 minutes
Your folders

641 viewskaralydon.com
4.6
(11)
1 hours
Your folders

294 viewswholefoodbellies.com
4.5
(11)
15 minutes
Your folders
188 viewsfoodnetwork.com
4.3
(18)
35 minutes
Your folders

268 viewseatingwell.com
4.9
(33)
Your folders

788 viewsdownshiftology.com
5.0
(11)
480 minutes
Your folders

62 viewslaurafuentes.com
5.0
(30)
25 minutes
Your folders

53 viewsfromvalerieskitchen.com
5.0
(190)
25 minutes
Your folders

262 viewsthegardengrazer.com
4.9
(7)
25 minutes
Your folders
191 viewsthegardengrazer.com
Your folders

213 viewssavingslifestyle.com
Your folders

352 viewsfood.com
5.0
(9)
Your folders

219 viewssplashoftaste.com
5.0
(46)
21 minutes