Busy Day Soup

Name: Busy Day Soup
Total time: 25 min
Ingredients: 1 tablespoon extra-virgin olive oil; 1 pound ground beef; 1 (1-oz.) package dry onion soup mix; 1 quart vegetable broth; 2 cups water; 2 (14.5-oz.) cans fire-roasted tomatoes; 1 (12-oz.) package frozen mixed vegetables; 2 cups dried pasta noodles (such as gemelli)

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Total: 25 minutes

Author : Micah A Leal

Ingredients

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1 tablespoon extra-virgin olive oil1 pound ground beef1 (1-oz.) package dry onion soup mix1 quart vegetable broth2 cups water2 (14.5-oz.) cans fire-roasted tomatoes1 (12-oz.) package frozen mixed vegetables2 cups dried pasta noodles (such as gemelli)

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Instructions

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Heat oil over medium-high in a Dutch oven or large pot. Add beef and break up with the back of a spoon until browned, about 6 minutes. Add onion soup mix; stir to combine. Add broth, tomatoes, and vegetables. Stir to combine and wait until boiling. Add pasta; boil for 10 minutes. Remove from heat and serve.