Butter Spritz Cookies

Name: Butter Spritz Cookies
Cook time: 15 min
Total time: 23 min
Ingredients: 2 sticks (8 ounces) unsalted butter; 1 cup confectioners' sugar; 1 teaspoon pure vanilla extract; 1/2 teaspoon almond extract; 1 large egg; 2 1/2 cups all-purpose flour (see Cook's Note); 1 teaspoon baking powder; 1/2 teaspoon fine salt; Sprinkles for garnish

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Cook Time: 15 minutes

Total: 23 minutes

Servings: 5

Cost: $6.42 /serving

Author : Food Network Kitchen

easy dessert recipes dessert easy baking

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees F. Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy, about 5 minutes. Add the vanilla and almond extracts and the egg and mix to incorporate; don't worry if the mixture seems to separate.

Step 2

Sift together the flour and baking powder and add to the creamed butter. Mix until combined. Using a cookie press, press the cookies onto ungreased baking sheets. Top with sprinkles of your choice. Bake until firm but not yet browning, 6 to 8 minutes. After a few minutes, move cookies to a rack and cool.