Hi, I'm Parker 👋, developer of Recipe Cart.
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In the bowl of a stand mixer, whip the butter using the whisk attachment (the paddle works too). Beat until fluffy, about 5 minutes.
With the mixer on low speed, gradually add in the confectioners' sugar until completely incorporated.
With the mixer on medium speed, add the vanilla and salt, and beat for a minute, until fluffy. Add milk until desired consistency is reached.
Transfer to a frosting bag with tip and frost away!