5.0
(90)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
Combine the ingredients for the seasoning in a small bowl.
Step 2
Cut cod into smaller pieces, if desired. Season all sides of the cod with the seasoning.
Step 3
Heat 2 Tbsp butter in a large skillet over medium-high heat. Once butter melts, add cod to skillet. Cook 2 minutes.
Step 4
Turn the heat down to medium. Gently flip the cod. Top with remaining butter and cook another 3-4 minutes.
Step 5
Butter will completely melt and the fish will cook. (Don’t overcook the cod, it will become mushy and completely fall apart.)
Step 6
Drizzle cod with fresh lemon juice and herbs. Serve immediately.
Step 7
Enjoy, friends.
Your folders

773 viewsfoodnetwork.com
3.3
(3)
30 minutes
Your folders

326 viewsskinnytaste.com
5.0
(39)
10 minutes
Your folders

513 viewspinchandswirl.com
5.0
(18)
20 minutes
Your folders

491 viewsshelovesbiscotti.com
5.0
(11)
20 minutes
Your folders
262 viewsshelovesbiscotti.com
Your folders

346 viewsorsararecipes.net
5.0
(1)
20 minutes
Your folders

324 viewskimscravings.com
3.9
(313)
10 minutes
Your folders

352 viewseatingwell.com
Your folders

483 viewsprimaverakitchen.com
4.1
(64)
10 minutes
Your folders

314 viewsleanjumpstart.com
5.0
(14)
7 minutes
Your folders

194 viewsnzherald.co.nz
Your folders

199 viewsfood.com
4.0
(7)
10 minutes
Your folders

193 viewsallrecipes.com
4.4
(61)
45 minutes
Your folders

488 viewsmexicoinmykitchen.com
5.0
(4)
40 minutes
Your folders
105 viewsmexicoinmykitchen.com
Your folders

277 viewsrecipetineats.com
5.0
(9)
5 minutes
Your folders

142 viewstheendlessmeal.com
5.0
(36)
5 minutes
Your folders

592 viewsgimmedelicious.com
4.7
(3)
15 minutes
Your folders

1367 viewskoreanbapsang.com
4.3
(23)