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butterfly pea flower tea

5.0

(1)

cookingtoentertain.com
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Prep Time: 5 minutes

Total: 9 minutes

Servings: 1

Cost: $5.47 /serving

Ingredients

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Instructions

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Step 1

Boil the water and then let it cool to 85 degrees Celsius.

Step 2

Pour the water over the butterfly pea flowers.

Step 3

Let steep for no longer than 4 minutes (I usually press it at 3 minutes and start pouring).

Step 4

You can optionally mix in honey and lemon juice for a more traditional Thai/Vietnamese serving method.

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