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Export 10 ingredients for grocery delivery
Step 1
Preheat the oven to 400 degrees F. Fit a sheet tray with a wire rack and spray with nonstick cooking spray.
Step 2
Mix together buttermilk, lemon juice, hot sauce, onion, thyme, garlic, salt, and pepper to a large bowl. Add chicken and coat with mixture. Cover with plastic wrap and place in the refrigerator for 3 hours or up 12 hours.
Step 3
Mix corn flakes, Parmesan cheese, and thyme together. Season with salt and pepper.
Step 4
Remove chicken from the marinade, letting the excess drip off, and dredge through the corn flake-Parmesan mixture, pressing to help it adhere.
Step 5
Place on the wire rack-fitted sheet tray and bake for 45 minutes until golden and crisp.
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