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Export 7 ingredients for grocery delivery
Step 1
Preheat oven to 350º F and lightly grease a square baking dish with butter or non-stick spray.
Step 2
In a medium bowl, whisk together 1 3/4 cups flour, baking powder and salt.
Step 3
In a large bowl or mixer, cream together butter and sugar and lemon zest for 3-5 minutes, or until fluffy and lightened in color.
Step 4
Add in egg and vanilla extract and continue to beat until incorporated.
Step 5
Starting with the liquid, take turns adding in buttermilk and flour mixture until everything is just combined.
Step 6
Toss blueberries in remaining 1/4 cup flour until coated, then fold blueberries into batter.
Step 7
Pour batter into greased baking dish, then top with 1-2 tablespoons sugar.
Step 8
Place baking dish in oven and bake for 40 minutes, or until toothpick inserted in center comes out clean.
Step 9
Remove dish from oven and let cool before serving. Enjoy!
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