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buttermilk ranch dressing
5.0
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Ingredients
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Instructions
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Step 1
In a medium-sized bowl, whisk together the buttermilk, sour cream and lemon juice until smooth.
Step 2
Add the garlic, salt, pepper, paprika, dill, chives, and parsley, whisking until evenly combined.
Step 3
Dressing can be used immediately or stored in an airtight container in the refrigerator. Leftover dressing will keep in the refrigerator for up to 4 days.
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