Step 1

In a medium bowl, whisk together flour, sugar, baking powder, baking soda and salt.

Step 2

In another medium bowl, whisk together buttermilk and butter. Add eggs and stir until combined.

Step 3

Add dry ingredients to wet ingredients and whisk until just combined (there were still be lumps). Fold in vanilla. Let batter rest for 10 minutes.

Step 4

Preheat waffle iron and grease. Pour about 1/3 - 1/2 cup of batter into the waffle iron (or until batter reached about 1/2 inch to the edge of the iron). Cook until ready. Top with syrup and berries.