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Export 15 ingredients for grocery delivery
Step 1
Put the cut up squash into a roasting tin, slick with olive oil & a sprinkle of salt & pop into a moderate (200C/Gas Mark 7 ) oven. Roast for around 20 mins until slightly caramalized on the edges
Step 2
In a mortar & pestle bash the garlic, spices, & chilli into a paste...
Step 3
Then, heat the oil in a heavy saucepan over a medium heat, add the onion, and cook until the onion is softened.
Step 4
Add the tomato paste plus the paste of garlic, spices & chilli & add it into the pan, cooking it for few minutes.
Step 5
Then, stir in the tin of tomatoes and squish them up a bit with the spoon, then add the, carlin peas and a pinch of salt. Bring this all to a bit of a simmer and let it thicken. This might take 15- 20 mins...
Step 6
Stir in the garam masala, and the lemon juice, plus taste for salt & add a little if needed...