Butterscotch Fudge

3.8

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Servings: 36

Butterscotch Fudge

Ingredients

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Instructions

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Step 1

Melt the butterscotch chips on the stovetop or in the microwave being careful not to overheat them.

Step 2

Once the Butterscotch chips are nice and smooth remove from the stove, stir in the frosting until it is incorporated well.

Step 3

Spread into a 9-inch square pan and then chill until firm

Step 4

Cut into serving size squares.

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