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Export 11 ingredients for grocery delivery
Step 1
Heat a large stockpot or a Dutch oven over medium heat. Place ground beef in the hot pan and cook until no longer pink, crumbling the beef with a spoon as it cooks.
Step 2
Add diced onions and garlic to the ground beef. Cook until the onions are soft, about 2-3 minutes.
Step 3
Season the beef mixture with cayenne, paprika, salt, and oregano, Stir in tomato paste.Add the cabbage.
Step 4
Pour beef broth and tomatoes over the beef mixture and stir in the rice.
Step 5
Bring the soup to a boil, reduce heat, and simmer for 25- 30 minutes or until rice is cooked through and cabbage is soft.
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