Cajun Chicken, Sausage & Pasta Skillet

Name: Cajun Chicken, Sausage & Pasta Skillet
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1/2 lb. boneless, skinless chicken breast halves; 1/8 tsp. ground red pepper; 1/2 lb. kielbasa; 2 medium red and/or green bell peppers; 1 box (10 oz.) frozen cut green beans or sliced okra, thawed; 2 cups water; 1 package Knorr® Pasta Sides™ - Butter flavor

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Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 35 minutes

Servings: 4

Author : Knorr

Ingredients

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1/2 lb. boneless, skinless chicken breast halves1/8 tsp. ground red pepper1/2 lb. kielbasa2 medium red and/or green bell peppers1 box (10 oz.) frozen cut green beans or sliced okra, thawed2 cups water1 package Knorr® Pasta Sides™ - Butter flavor

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Instructions

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Step 1

Season chicken with cayenne pepper and, if desired, salt.

Step 2

Heat 1 tablespoon oil in 12-inch nonstick skillet over medium-high heat and cook chicken and sausage, stirring occasionally, 5 minutes or until chicken and sausage are thoroughly cooked. Remove and set aside.

Step 3

Heat additional 1 tablespoon oil in same skillet over medium heat and cook red peppers, stirring occasionally, 3 minutes or until tender. Add green beans and water. Bring to a boil over high heat. Stir in Knorr® Pasta Sides™ - Butter flavor and return to a boil over high heat. Reduce heat to medium and cook covered, stirring occasionally, 6 minutes or until pasta is tender. Stir in chicken and sausage and serve immediately.