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Export 3 ingredients for grocery delivery
Step 1
Arrange chicken breast cutlets on a baking sheet or work surface and sprinkle both sides generously with Cajun seasoning.
Step 2
In large skillet, heat oil over medium-high heat until shimmering. Add chicken to the skillet in a single layer and cook, flipping once, until the temperature on an internal thermometer reaches 165 degrees, about 5 minutes on each side.
Step 3
Remove to a cutting board and slice or chop as desired.
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