Cajun Dry Rub Chicken Wings

Name: Cajun Dry Rub Chicken Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 pound chicken wings; 1 teaspoon paprika I prefer smoked paprika; 1/2 teaspoon salt; 1/4 teaspoon garlic salt; 1/4 teaspoon ground black pepper; 1/4 teaspoon onion powder; 1/4 teaspoon dried oregano; 1/4 teaspoon cayenne pepper; 1/4 teaspoon dried thyme

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afoodloverskitchen.com

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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 2

Author : Laura

chicken

Ingredients

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Instructions

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Step 1

Pre-heat the oven to 400° F (200° C).

Step 2

Rinse and pat dry the chicken wings. Put them in a large mixing bowl.

Step 3

Mix the dry rub in a bowl.

Step 4

Sprinkle the dry rub over the chicken wings and mix to coat.

Step 5

Place the chicken wings on a baking sheet lined with parchment paper, or tin foil that is lightly greased. Bake for 15 minutes, then flip the wings over and continue cooking for an additional 15-20 minutes, until the wings are crispy and browned.